Tomato and Ground Meat Stew

Ingredients

• Tomato Paste (100g)
• Onion (150g)
• Garlic (10g)
• Red Bell Pepper (100g)
• Ground Beef (250g)
• Tomato (200g)

Instructions

1. 1
   Finely chop the onion, garlic, and red bell pepper.
2. 2
   In a large pot, sauté the onion and garlic until fragrant and translucent.
3. 3
   Add the ground beef to the pot and brown until fully cooked.
4. 4
   Stir in the tomato paste and mix well.
5. 5
   Add chopped tomatoes and diced red bell pepper to the pot.
6. 6
   Season with salt and pepper to taste, then let simmer for 20-30 minutes, stirring occasionally.

Nutritional values

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