Spaghetti with Paprika and Sesame

Ingredients

• ผงปาปิก้า (5g)
• เกลือ (3g)
• สปาเก็ตตี้ (200g)
• งาดำ (10g)
• น้ำมันมะกอก (30g)

Instructions

1. 1
   Boil water in a large pot and add salt.
2. 2
   Add spaghetti to the boiling water and cook according to package instructions until al dente.
3. 3
   In a separate pan, heat olive oil over medium heat.
4. 4
   Add paprika to the oil and sauté briefly to release its flavor.
5. 5
   Drain the spaghetti and mix it with the paprika oil.
6. 6
   Serve the spaghetti topped with black sesame seeds if using.

Nutritional values

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