Ranch Chicken with Peppers and Onions

Ingredients

• Ranch Dressing (100g)
• Peppers (150g)
• Chicken Breast (200g)
• Onion (100g)

Instructions

1. 1
   Preheat your oven to 200°C (400°F).
2. 2
   Chop the peppers and onion into thin slices.
3. 3
   In a baking dish, place the chicken breast.
4. 4
   Spread the ranch dressing over the chicken breast evenly.
5. 5
   Add the sliced peppers and onions around and on top of the chicken.
6. 6
   Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
7. 7
   Remove from the oven and let it rest for a few minutes before serving.

Nutritional values

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