Pulled Pork Nachos

Delicious nachos topped with spicy pulled pork, melted cheese, and jalapeños, perfect for a crowd-pleasing appetizer.

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Ingredients

Instructions

  1. 1
    Preheat the oven to 180°C (350°F).
  2. 2
    Spread tortilla chips evenly on a large baking sheet.
  3. 3
    Add pulled pork evenly over the chips.
  4. 4
    Sprinkle cheddar cheese generously on top of the pulled pork.
  5. 5
    Add sliced jalapeños if desired.
  6. 6
    Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted and bubbly.
  7. 7
    Remove from the oven and top with sour cream and chopped green onions if using.
  8. 8
    Serve immediately while hot.

Nutritional values

calories
900kcal
fats
50g
carbs
70g
proteins
35g
fibers
5g

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