Easy Vegetable Stir-Fry

Ingredients

• Bell Pepper (150g)
• Broccoli (200g)
• Carrot (100g)
• Soy Sauce (50g)
• Olive Oil (30g)

Instructions

1. 1
   Chop the bell pepper, broccoli, and carrot into bite-sized pieces.
2. 2
   Heat olive oil in a pan over medium heat.
3. 3
   Add the chopped vegetables and stir-fry for about 5-7 minutes until they are tender.
4. 4
   Pour in the soy sauce and continue to cook for another 2 minutes, mixing well.
5. 5
   Serve hot and enjoy your easy vegetable stir-fry.

Nutritional values

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