Cheesy Cod with Bacon

A delicious dish combining the richness of cheese and bacon with tender cod, perfect for a hearty meal.

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1

Preheat the oven to 200°C (400°F).
2

Cook the bacon in a pan over medium heat until crispy, then remove and crumble it.
3

In the same pan, sear the cod for about 3 minutes on each side until golden brown.
4

Place the cod in a baking dish, top with crumbled bacon and sprinkle cheese over the top.
5

Bake in the preheated oven for 15 minutes or until the cheese is melted and bubbly.
6

Serve hot.

calories

600kcal

fats

40g

carbs

proteins

50g

fibers

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