Beef Tomato Stew

Ingredients

• Onion (100g)
• Red Pepper (100g)
• Garlic (10g)
• Tomato Paste (50g)
• Ground Beef (300g)
• Tomato (150g)

Instructions

1. 1
   Chop the onion, red pepper, garlic, and tomato.
2. 2
   In a large pot, sauté the chopped onion and garlic until fragrant.
3. 3
   Add the ground beef to the pot and cook until browned.
4. 4
   Stir in the red pepper, tomato paste, and chopped tomato.
5. 5
   Add a cup of water and bring to a boil, then reduce heat and simmer for 30 minutes.
6. 6
   Season with salt and pepper to taste before serving.

Nutritional values

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