Beef Stir Fry

A quick and delicious beef stir fry with colorful vegetables.

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Ingredients

Instructions

  1. 1
    Slice the beef into thin strips.
  2. 2
    Heat the vegetable oil in a pan over medium-high heat.
  3. 3
    Add garlic and ginger; stir for 30 seconds.
  4. 4
    Add the beef and cook until browned.
  5. 5
    Add bell peppers and broccoli; stir-fry for 3-4 minutes.
  6. 6
    Pour in the soy sauce and mix well.
  7. 7
    Cook for an additional 2 minutes and serve hot.

Nutritional values

calories
450kcal
fats
20g
carbs
30g
proteins
40g
fibers
5g

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